The shel life is 6 months room temperature. They do not need to be refrigerated.
While our products are peanut-free, the facilities are not. High-quality cleaning and sanitaztion practices are performed, but we advise erring on the side of caution if there exists a severe peanut allergy.
Our Oat Bars contain sunflower seeds, gluten-free oats and unsweetened shredded coconut. Otherwise they are free from gluten, dairy, soy, peanuts, tree nuts.
Our Granola Clusters contain sunflower seeds, pumpkin seeds, and unsweetend shredded coconut. Otherwise, our Clusters are free from gluten, grains, dairy, soy, peanuts, and tree nuts.
While the nutrition in the dry mix is constant, there are different variables on the customer side that can affect the nutrition of each bar. You are able to use various liquid sweeteners, nut butters, oils, ground flax instead of eggs, etc. This makes the nutrition of the end-product hard to calculate. No matter what, the protein, fiber, sugar content, and net carb count should be similar. To make your bars as much aligned with the original bar, we suggest using eggs, avocado oil, coconut nectar, and almond butter
We recommend storing the baked bars in an airtight container. They should be treated like any baked good. We have found they are still fresh at 10 days room temperature, and about 2 weeks refrigerated. If the bars show any signs of mold, they are no longer good.
The shelf life is 1 year and will be reflected on the sticker showing that date for your particular pouch